My journey with nutrition began around 12 years ago when I turned to food as medicine concepts, under the guidance of qualified practitioners, to assist me in turning around my diet and poor gastrointestinal health and found that it was also beneficial in other areas such as mental wellbeing.
Inspired by the changes I was experiencing as both my physical and mental health settled into a more balanced place, and excited by the inspiring information I was being exposed to, I enrolled in a Bachelor of Health Science (Nutritional Medicine). Initially, I was keen to focus on gut health and food and mood concepts but also came to love the many other ways that holistic nutrition can support and nourish us throughout our lives.
With 17 years’ ongoing experience in the Payroll industry, the latter half being in various specialist and leadership roles, I also understand the importance of workplace wellness and love the ways that nutrition can support us during busy days and weeks.
We welcomed our first 18 months ago and I have enjoyed focusing on pregnancy and postnatal nutrition followed by baby and toddler nutrition during this time.
I am now passionate about sharing my knowledge and varied experience via one on one consultations, workplace talks & local community workshops and look forward to being part of your journey x
